{"product_id":"manzanilla-la-jaca-sherry","title":"Manzanilla La Jaca (Sherry)","description":"\u003cp\u003e\u003cstrong\u003eThree serious Sherries from Spain — bone-dry, food-ready, and built around real Jerez character. \u003ca href=\"https:\/\/mywinestop.com\/products\/domecq-fino-la-janda-sherry\" title=\"Fino La Janda\"\u003eFino La Janda\u003c\/a\u003e brings flor, almond, yeast, and savory lift. Manzanilla La Jaca adds the sea-salt freshness of Sanlúcar. \u003ca href=\"https:\/\/mywinestop.com\/products\/domecq-oloroso-alburejo\" title=\"Oloroso Alburejo\"\u003eOloroso Alburejo\u003c\/a\u003e goes deeper: dry, oxidative, nutty, mahogany-colored, and aged an average of 15 years.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 170, 255);\"\u003e\u003cstrong\u003eIN STORE — Drink Better Starts Now\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlace:\u003c\/strong\u003e Sanlúcar de Barrameda \/ Jerez, Andalucía, Spain\u003cbr\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e 100% Palomino\u003cbr\u003e\u003cstrong\u003eSherry Style:\u003c\/strong\u003e Dry Manzanilla\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15% ABV\u003cbr\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e \u0026lt;2 g\/L\u003cbr\u003e\u003cstrong\u003eAverage Age:\u003c\/strong\u003e 4 years\u003cbr\u003eBiological ageing under flor in the traditional solera system.\u003cbr\u003e\u003cstrong\u003eEATS by Wine Stop:\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGreat with:\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eSushi \u0026amp; Poke\u003c\/strong\u003e\u003cbr\u003eEspecially tuna, yellowtail, seaweed, soy, sesame, cucumber, and ponzu.\u003cbr\u003e\u003cstrong\u003eTacos \u0026amp; Mexican\u003c\/strong\u003e\u003cbr\u003eGreat with fish tacos, shrimp tacos, ceviche, lime, salsa verde, and salty fried textures.\u003cbr\u003e\u003cstrong\u003eGreens \u0026amp; Bowls\u003c\/strong\u003e\u003cbr\u003eExcellent with briny, citrusy, herby, or olive-driven bowls and salads.\u003cbr\u003e\u003cstrong\u003eDriver:\u003c\/strong\u003e From a Place | By Process\u003cbr\u003e\u003cstrong\u003eBest In:\u003c\/strong\u003e White\/Rosé\/Sparkling Glass | Every wine is shown in the glass we recommend for it. Hover over the image on desktop or tap the image on mobile to view the glass. To purchase any of the featured glasses, select the Glassware tab.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eManzanilla La Jaca is the coastal side of Sherry: pale, dry, salty, fresh, and made for food.\u003c\/p\u003e\n\u003cp\u003eLike Fino, Manzanilla is aged biologically under flor. But Manzanilla can only be produced in Sanlúcar de Barrameda, where the Atlantic influence gives the wine its famous marine character. Álvaro Domecq selects the finest Manzanilla butts there, producing a wine that is light, dry, fresh, and full of that sea-breeze edge.\u003c\/p\u003e\n\u003cp\u003eLa Jaca shows olive, almond, a biting fragrance, and a long marine finish. It is bright, very pale straw-yellow with green reflections, smooth but savory, fresh but warm, and long on the palate.\u003c\/p\u003e\n\u003cp\u003eThis is the Sherry for seafood, olives, oysters, shrimp, ceviche, fried fish tacos, sushi, poke, jamón, almonds, and salty snacks. It is cheerful, dry, and easy to drink — but still unmistakably serious.\u003c\/p\u003e\n\u003ch2\u003eWine Term: Manzanilla\u003c\/h2\u003e\n\u003cp\u003eManzanilla is a dry Sherry made in \u003cstrong\u003eSanlúcar de Barrameda\u003c\/strong\u003e. It is aged under flor like Fino, but Sanlúcar’s coastal environment gives Manzanilla a lighter, saltier, more marine character.\u003c\/p\u003e\n\u003ch2\u003eWhy try it?\u003c\/h2\u003e\n\u003cp\u003eBecause La Jaca is one of the easiest ways to understand why dry Sherry belongs at the table.\u003c\/p\u003e\n\u003cp\u003eIt is salty, almondy, crisp, and refreshing — almost like a white wine crossed with sea air, olives, and toasted nuts.\u003c\/p\u003e\n\u003ch2\u003eWhy buy it?\u003c\/h2\u003e\n\u003cp\u003eBecause this is the most refreshing bottle of the three Domecq Sherries. If Fino is savory and classic, Manzanilla is sharper, breezier, and more coastal.\u003c\/p\u003e\n\u003cp\u003eIt is also one of the best food wines in the world for seafood and anything salty.\u003c\/p\u003e\n\u003ch2\u003eCellar \u0026amp; Serving\u003c\/h2\u003e\n\u003cp\u003eServe very chilled. This is a freshness-driven Sherry, so keep it in the fridge after opening and drink it within several days for the best snap, salt, and flor character.\u003c\/p\u003e","brand":"Wine Stop Wine Shops \u0026 Tasting Bars","offers":[{"title":"Default Title","offer_id":44922457129095,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/0336\/4743\/files\/LA-JACA-manzanilla.png?v=1781745739","url":"https:\/\/mywinestop.com\/products\/manzanilla-la-jaca-sherry","provider":"Wine Stop Wine Shops \u0026 Tasting Bars","version":"1.0","type":"link"}